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La Fattoria di Parma Salami & Cheeses– Culatello "The King of the Mists" of Long Seasoning – Halved – Artisan Cured Meats – 1600 g – Avvenice
La Fattoria di Parma Salami & Cheeses– Felino PGI Salami and Strolghino Salami – Artisan Cured Meats – 500 g – Avvenice
La Fattoria di Parma Salami & Cheeses– Felino PGI Salami Sant'Antonio Reserve – Artisan Cured Meats – 700 g – Avvenice
La Fattoria di Parma Salami & Cheeses– Guanciale with Black Pepper – Artisan Cured Meats – 1500 g – Avvenice
La Fattoria di Parma Salami & Cheeses– Parmigiano Reggiano PDO Minimum Seasoning 30 Months – Artisan Cured Meats – 1200 g – Avvenice
La Fattoria di Parma Salami & Cheeses– Parmigiano Reggiano PDO Minimum Seasoning 30 Months – Artisan Cured Meats – 41000 g – Avvenice
La Fattoria di Parma Salami & Cheeses– Pasqualotto of Cuccagna – Artisan Cured Meats – 750 g – Avvenice
La Fattoria di Parma Salami & Cheeses– PDO Parma Ham – Boneless – Half – Artisan Cured Meats – 3200 g – Avvenice
La Fattoria di Parma Salami & Cheeses– Strolghino Salami Sant'Antonio Reserve – Salami Wrap – Artisan Cured Meats – 200 g – Avvenice
La Fattoria di Parma Salami & Cheeses– The "Culatta" of Long Seasoning – Halve – Artisan Cured Meats – 2000 g – Avvenice
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