Bacco – Tipicit\u00e0 al Pistacchio Bacco – Tipicità al Pistacchio – Ciokkobacco Maxi – Pistachio White Chocolate Bar – Artisan Chocolate – 400 g – Avvenice^ Sweets

Bacco – Tipicità al Pistacchio – Bacco …è Dolce la Vita !

Bacco is an artisan company of pistachio production and transformation, born out of Claudio Luca’s business venture. The production model is based on the control of the whole chain, from harvesting to storage, up to processing and to the finished product, and on the extraordinary quality of the raw material combined with processing techniques that, though still traditional, combine the mastery of craftsmanship with the use of perfected machinery. Respect of tradition and technological development are an inseparable binomial of our business logic.

Ciokkobacco Maxi

The white chocolate meets the pistachio and for the most greedy Ciokkobacco Maxi is born, a chocolate bar of 400 g for lovers of good chocolate. A wonderful gift idea for young and old.

Ingredients: sugar, cocoa butter, whole milk powder, pure pistachio paste 10% (pistachios, colorings: chlorophyll, curcumin), whey powder, emulsifier: soy lecithin, flavorings (vanilla extract). Allergens are indicated in italics.

Nutritional values: Energy Kcal 2398 kj-576 kcal, Carbohydrates / sugars 49 g / 48 g, Saturated fats / greases 38g / 21 g, Proteins 8.9 g, Fibers 1 g, Salt 0.0 g.

Suggested use: at the end of the meal on a nice cutting board, to be tasted with a liqueur wine or a digestive. Ciokkobacco Maxi can be used in the kitchen for the realization of different sweets and decorations, dissolving it like a normal bain-marie chocolate.

Method and storage time: in a cool and dry place, away from sources of heat and direct light.