This intensely fragrant, elegant rosé is produced from the red grape varieties traditional to the magnificent Veneto hills, Corvina, Rondinella and Molinara. Its lively, crisp, but velvet-smooth palate makes it a delicious aperitif wine, but enjoy it as well with antipasti, first courses, and with lighter meats.
Grapes
Corvina, Rondinella and Molinara
Vinification and Maturation
Very brief maceration on the skins and fermentation in stainless steel
Alcohol
11,5 %
Enjoy At
10-12° C
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