Equipe5 Cantina di Soave – – Sparkling Brut D.O.C. – Jeroboam with Wooden Case – 3 l – Sparkling Wines Classic Method Talent – Avvenice^ Wines

The Classic Method Millesimato (Vintage-Dated)

A historic label of superb quality, first produced in far-off 1964, when five Trentino oenologists decided to combine their passion and expertise in the field of sparkling wine to launch this vintage-dated classic-method wine, which has won a place among Italy’s most prestigious sparklers.

Grapes

80% Chardonnay, 20% Pinot Noir

Vinification and Maturation

The whole clusters, all from the same vintage year, are pressed very gently, and only the “free-run” must is utilised. When the initial fermentation is complete, a liqueur e tirage is added, and the wine is bottled in the classic dark-green champagne-style bottles. For the tirage, the bottles of Equipe5 are stacked horizontally in the subterranean cellars of Borgo Rocca Sveva, where the wine undergoes a slow secondary fermentation. After a maturation of over 36 months, the bottles are riddled in the traditional fashion. Finally, the bottles are disgorged and the liqueur d’expedition is added: Equipe5 is now ready to be savoured

Appearance

Luminous straw yellow, with a slender bead of pin-point bubbles

Bouquet

Delicious impressions of fresh pastry, with a delicate hint of crisp fruit

Palate

Smooth, creamy, and fragrant

Alcohol

12 % Vol.

Enjoy At 

6-8° C

Size 

750 ml, Magnum 1500 ml, Jeroboam 3000 ml, Mathusalem 6000 ml, Salmanazar 9000 ml

Awards