Pan Piuma – Arte Bianca Bread & Derivatives– Spelt Organic – Avvenice

Pan Piuma – Arte Bianca – Soft Bread Without Crust

When they ask us what depends the success of PanPiuma the answer is always very simple: because it is good; good as it was once. We say this with a smile because we have done nothing more than remove any kind of artifice from our product to leave space only to the bread. No sugar, no additives, colorants, preservatives. Only proper processing time, long leavening and slow cooking. So it was born, PanPiuma, from a recipe handed down since 1960. A bread without crust, genuine, unique, Simply delicious!

Pan Piuma – Arte Bianca – Spelt Organic

Organic spelt based bread with extra virgin olive oil. Ingredients: spelt flour, water, extra virgin olive oil, natural leavening, sea salt. Treated with ethyl alcohol (obtained from grains). Soft but with a compact and fine structure. Cream white color, bread aroma with a sweat and persistent taste, typical and very tasty.

Data Sheet

Italian product with long leavening

With extra virgin olive oil (3%)

Organic recipe

Does not contain soy flour, sugar or lactose

Flour of organic spelt

Bread without crust

Very soft

Water

Natural yeast

Sea salt

Ingredients

Organic bread made with spelt flour and extra virgin olive oil (3%) – Ingredients: spelt flour (67%), water, olive oil (3%), natural yeast, sea salt. Treated with ethyl alcohol (obtained from grains).