Savini Tartufi – The Young Man – Gift Boxes – Truffle Excellence – Avvenice^ Bread & Derivatives | Preserved Foods

Savini Tartufi – Truffle for Passion Since Four Generations

Gift Boxes Savini Tartufi

A line of packs designed to give or to treat yourself to inviting truffle products. You have small boxes and important packs, inside which are kept products to prepare, independently, truffle recipes.

The Young Man

The cute Savini Tartufi backpack contains 3 products, perfect for a real aperitif by Young Man.

Content of The Package

Pretzels with white truffles – 70 g

Peschiole with summer truffle – 90 g jar

Truffle sauce – 90 g jar

Pretzels with White Truffles

Pretzels with white truffles

Peschiole with Summer Truffle

Simply unique, their taste and the idea of ​​Luciano Savini in creating them. Small, unripe peaches, just born, removed from the tree before the stone has formed. This means that they can be enjoyed in their entirety. Ideal for a truffle aperitif. Tasty for salads and tartare. Unforgettable for cocktails; valid olive substitutes. Olive? Capers? No … Peschiole!

Use in the Kitchen

Aperitifs & Appetizers, First, Seconds

Savini Line

Collection

Ingredients

Peschiole (small peaches) 53%, sunflower oil, aroma, Italian summer truffle (Tuber Aestivum Vitt.) 0.3%, wine vinegar, salt, sugar

Storage

The product can be stored at room temperature, away from sources of heat and direct sunlight. After opening, it must be kept in the fridge between 0 and +4 ° C and consumed within a few days

Truffle Sauce

To be used alone, for croutons and canapés, for pasta or for boiled meat, mixed with sauces or creamy cheeses.

Use in The Kitchen

Aperitifs & Appetizers

Savini Line

Tricolor

Ingredients

Champignon mushrooms (Agaricus bisporus), olives, olive oil, water, Italian summer truffle 3% (Tuber Aestivum Vitt.), Anchovies, capers, aromas, sunflower oil, aromatic plants, salt, yeast extract, spice, natural flavorings . Mushrooms used 90 g per 100 g of finished product

Storage

The product can be stored at room temperature, away from sources of heat and direct sunlight. After opening, it must be kept in the fridge between 0 and +4 ° C and consumed within a few days