Tenuta Fertuna Wines– Loday – D.O.C. Maremma Toscana – Cabernet Sauvignon – Tuscany – Avvenice

“Laudemus!” We exclaimed after tasting the first vintage.

The respect for the “terroir” and the rigorous selection have made this wine possible. It is the symbol, the flagship of Fertuna and thanks to the constant quality, this wine has become, in the various markets, the symbol of the Maremma and of the products that this land can offer.

Classification

Intense Red Wine D.O.C Maremma Toscana

Production Zone

Gavorrano district – Grilli place In the valley between Vetulonia and Giuncarico

Vine Variety

Cabernet Sauvignon 70% Merlot 20% Sangiovese 10%

Soil Type

Clay: of medium mixture with stony skeleton “Galestro” crumbly schistose clay “Alberese” sedimentary rock, calcareous marl

Vine Cultivation Method

Cordon spur

Age of Vines

In average 10Y

Ageing & Refinement

12 months in oak (mostly French half new) 6 months in bottle

Potential

About 8 years

Colour

Intense ruby-red

Bouquet

Red fruits, pink pepper, chocolate & tobacco. Vinous, full bodied, with a persistent intensity

Flavour

Persistent acidity and tannins are well adapted in a texture in continuous evolution. All is perfectly balanced. Nothing is off topic

Best Served With

Ideal companion of cold cuts, roasted and stewed meat, game, guinea fowl and mature cheese

Winemakers Notes

Lodai is the symbol, the flagship, of Fertuna Warm and soft, but concentrated, is a wine of extreme elegance